Daffodil, Mango, Blue Lagoon and Daiquiri Green – and we don’t mean flowers, fruit, sea and a cocktail – these are the colors for spring/summer 2008.
Forget the dusty shades or subdued pastels, color this summer means bright, bold and blaring.
The fashion world is showering springtime shoppers with two distinct color palettes this season: juicy, fruity brights that are eye-popping and peppy, or natural neutrals that aim to tap into our eco-consciousness and worldly tastes. There’s no room in the middle Mary.
According to designer Michael Kors, this rush to color-up is a reflection of the nightly news. He explained to reporters at his candy-colored Spring/Summer 2008 show, that his prescription for a population fretting over the war, the economy and the election was to put them in something ‘delicious.’
Most of us though, aren’t going to be too confident leaving the house dressed head-to-toe in daffodil yellow or hot-pink and according to the experts, we shouldn’t run to buy neon green burqa any time soon. Mixing colors with neutrals is the way to go, adding strong splashes of the neon lights to tan-hued prints.
For fail-safe splash of color, simply dress up a print or floral blocked shift dress or skirt with a colorful necklace and ring.
Now that’s what we call delicious.