Trend Alert! Spring 2015 Pantone Colors Released

Fall is here which means three major happenings for us fashion/jewelry fanatics: NYFW, the fall fashion September issues and the release of the new Pantone colors to be trending for 2015. Pantone, the color authority on fashion, interiors and design predict a whole new tonal territory for next spring. Think soft shades and cooler chromes as pastels are making a victorious comeback. Those high definition hues that have been coating literally every runway collection are dated like the ’90s and an ethereal palette of colors like Tangerine, Toasted Almond and Strawberry Ice are set to be a fashion tour de force*. Let’s take a look at some of next season’s hottest colors and how to work them into your covetable jewelry collectables…

AQUAMARINE… “The lead color for women for the Spring/Summer 2015 season, PANTONE 14-4313 Aquamarine is an airy blue with a dreamy feel. Cool and calming, ethereal Aquamarine is a shade with a wet and watery feel. Open and expansive, this restful blue also acts as a stress reducer.”

SCUBA BLUE…”An invigorating turquoise, PANTONE 16-4725 Scuba Blue conveys a sense of carefree playfulness.Even though a cool shade, the vibrancy of Scuba Blue adds a splash of excitement to the palette. Scuba Blue offers a feeling of escape as it is reminiscent of a tropical ocean. This stirring and energizing shade takes us off to an exotic paradise that is pleasant and inviting, even if only a fantasy.”

CUSTARD…”Just as the name implies, PANTONE 13-0720 Custard is a delicious and delectable yellow.Sweet and sunny, Custard is a cheering tone that brings thoughts of pleasant relaxation and comfort food. Engaging with its soft and mellow warmth and full of good feelings, subtle Custard has an affable and easy disposition.”

MARSALA…”Interesting on its own and a wonderful contrast for other hues, PANTONE 18-1438 Marsala serves as the foundation to the Spring/Summer 2015 palette. Sensual and bold, delicious Marsala is a daringly inviting tone that nurtures; exuding confidence and stability while feeding the body, mind and soul. Much like the fortified wine that gives Marsala its name, this robust shade incorporates the warmth and richness of a tastefully fulfilling meal, while its grounding red-brown roots point to a sophisticated, natural earthiness.”